Other Analyses

Milk

Oils

Water

Ash

Phosphorus (P)

Proteins

Celluloses

Fat

Sodium (Na)

Carbohydrates

Energy Value

Calcium (Ca)

Oils

Acidity

Number of peroxides

Bellier reaction

Κ270

Κ232

ΔΚ

Basic chemical analysis

Active Acidity

Floating Solids

Chemical Oxygen Demand (COD)

Biological oxygen demand (BOD5)

Mineral oils / Hydrocarbons

Lead

Microbiological examination

Generally microorganisms at 22C and 37C

Coliforms at 37C

Typical coliforms at 37C

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